Myra’s Korean and Japanese Restaurant

Myra’s Korean and Japanese Restaurant, 2025/26 Good Food Award winner – Blue Ribbon.

Nestled in the heart of Dorchester, Myra’s Korean and Japanese Restaurant has quietly become one of Dorset’s most celebrated culinary experiences. With a near-perfect rating across hundreds of reviews, this family-run gem is praised for its exceptional food, warm service, and refined atmosphere — all delivered with a personal touch that makes every visit memorable.

At the helm is Chef K, whose 14 years of experience span Japan and Australia, culminating in a menu that’s both authentic and inventive. Diners consistently rave about the precision of the sushi, the depth of flavour in Korean classics, and the elegant presentation that elevates each dish. Signature offerings like homemade ramen bowls and locally sourced fish for the freshest sushi platters reflect a commitment to quality and seasonality, while the wine and sake list complements the menu with thoughtful pairings.

The restaurant’s interior is intimate and stylish, with subtle nods to East Asian design. It’s a space that invites lingering — whether for a celebratory dinner or a quiet lunch. Guests frequently mention the genuine warmth of the service by the amazing wait staff, led by Chef K himself, whose attention to detail ensures a seamless experience from start to finish.

What sets Myra’s apart is its balance of sophistication and soul. It’s not just about technique — though there’s plenty of that — but about creating a sense of connection through food. The team’s passion is palpable, and it’s reflected in the consistently high praise from locals and visitors alike. Many describe it as a “destination restaurant” — worth travelling for, and often compared favourably to high-end London establishments.

Despite its fine-dining credentials, Myra’s remains refreshingly unpretentious. Prices reflect the quality, but guests agree it’s excellent value for money, especially given the calibre of ingredients and the artistry on display. The lunch deal, offering a starter, main, and dessert, is particularly popular and showcases the kitchen’s versatility.

Whether you’re a seasoned sushi lover or new to Korean cuisine, Myra’s offers a culinary journey that’s both comforting and exciting. It’s a shining example of how passion, skill, and hospitality can transform a small-town restaurant into a regional treasure.

Our Good Food Awards recognise the hard-working teams who strive for culinary excellence within their field. Chosen for their food quality, service and value, our prestigious Blue Ribbon is bestowed upon those with high customer ratings/votes and is known as – the Blue Ribbon for Delicious Dishes™. Read more about us and our awards.

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Myra’s Korean and Japanese Restaurant, 20 High Street East, Dorchester, DT1 1HH